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Blister
Agents - These
agents affect the eyes and lungs and blister the skin. During World
War I mustard was the only blister agent in major use. It was recognized
by a distinctive odor and had a fairly long duration of effectiveness
under norma weather conditions. Since the, blister agents have been
developed which are odorless and vary in duration of effectiveness.
Most blister agents are insidious: there is little or no pain at the
time of exposure except with lewisite (L) and phosgene oxime (CX) which
cause immediate pain on contact. The development of casualty is somewhat
delayed. CX produces a wheal (similar to a bee sting) rather that a
water blister which the other blister agents produce. Protection from
blister agents is extremely difficult.
• Arsenicals - The arsenicals are a group of related
compounds in which arsenic is the central atom. Included in the arsenicals
are Lewinstein mustard (H), distilled mustard (HD), lewisite (L), mustard-lewisite
mixture (HL), phenildichloroarsine (PD), ethyldichloroarsine (ED), and
methyldichloroarsine (MD).
Physiological Action - Mustard
acts first a a cell irritant and finally as a cell poison on all tissue
surfaces contacted. The first symptoms of HD poisoning usually appear
in 4 to 6 hours; the higher the concentration, the shorter the interval
of time from the exposure to the first symptoms. The physiological action
of HD may be classified as local and systemic. The local action results
in conjunctivitis or inflammation of the eyes; erythema (redness of
the skin) which may be followed by blistering and ulceration; and inflammation
of the nose, throat, trachea, bronchi, and lung tissue. Susceptibility
also varies with individuals. Injuries produced by HD heal much more
slowly and are more liable to infection than burns of similar intensity
produced by physical means or by most other chemicals. Systemic effects
of mustard may include malaise, vomiting, and fever, with the time of
onset about the same as that of the skin erythema. With amounts approaching
the lethal dose, injury to bone marrow, lymph nodes, and spleen may
result. Such damage is reflected in the peripheral blood by a drop in
the white blood cells. Because these cells are essential in the body
for preventing infections, a significant drop in the white blood cells
will cause the mustard casualties to be far more susceptible to local
and overwhelming infections that the normal individual.
•
Nitrogen Mustard (HN-1) and Nitrogen Mustard (HN-2)
- The nitrogen mustards are a group of related compounds that may be
considered as derivatives of ammonia. In each of these chemical agents,
nitrogen is the central atom. These compounds have also been discussed
in open scientific literature because of the discovery that they possess
medicinal value.
Physiological Action - Irritates
the eyes in quantities which do not significantly damage the skin or
respiratory tract, insofar as single exposures are concerned. This irritation
appears in a shorter time that that from HD. After mild vapor exposure,
there may be no skin lesions. After severe vapor exposures, or after
exposure to liquid HN, erythema may appear earlier than in HD exposure.
HN, like HD, may cause irritation and itching. Later, blisters may appear
in the erythematous ares. The shin lesions are similar to those caused
by HD. Effects on the respiratory tract include irritation of the nose
and throat, hoarseness progressing to loss of voice, and persistent
cough. Fever, labored respiration, and moist rales develop. Bronchial
pneumonia may appear after the first 24 hours. Following ingestion or
systemic absorption, HN causes inhibition of cell mitosis, resulting
in depression of the blood forming mechanism and injury to other tissues.
Severe diarrhea, which may be hemorrhagic, occurs. Lesions are most
marked in the small intestine and consist of degenerative changes and
necrosis in the mucous membranes. Ingestion of 2 to 6 milligrams causes
nausea and vomiting.
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